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Volumn 421, Issue , 2014, Pages 33-43

Green stabilization of microscale iron particles using guar gum: Bulk rheology, sedimentation rate and enzymatic degradation

Author keywords

Colloidal stability; Guar gum; Guar gum bulk rheology; Guar gum dissolution; Guar gum enzymatic degradation; Microscale zero valent iron; Sedimentation tests; Shear thinning fluids

Indexed keywords

ENZYME; GALACTAN; GUAR GUM; IRON; MANNAN; MICROSPHERE; PLANT GUM;

EID: 84893940857     PISSN: 00219797     EISSN: 10957103     Source Type: Journal    
DOI: 10.1016/j.jcis.2014.01.021     Document Type: Article
Times cited : (43)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.