BestFarms - An integrated approach to environmentally sustainable farming in the south-west region of Western Australia

Australasian Journal of Environmental Management

Volumn 12, Issue 4, 2005, Pages 215-220

  Ecker, Saan ^a   Coote, Lynda ^b  

^a AUSTRALIAN NATIONAL UNIVERSITY   (Australia)

^b Blackwood Basin Group   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84893752073     PISSN: 14486563     EISSN: None     Source Type: Journal    
DOI: 10.1080/14486563.2005.9725093     Document Type: Article

References (12)

1. Australian Government. 2005. Natural Heritage Trust: Together, Let's Give Our Land a Hand. Australian Government departments of Agriculture, Fisheries and Forestry and the Environment and Heritage, Canberra. Online at http://www.nht.gov. au/ (accessed 31 August 2005).
2. Blackwood Basin Group (BBG). 1999. Attitudinal Survey. Unpublished report. BBG, Boyup Brook, W. A.
3. Bryar, P. J. 2000. Hazard Analysis Critical Control Points (HACCP): A Tool for Managing Farm Chemical Residues. Research Report No. September, 2000. Department of Statistics and Operations Research, RMIT University, Melbourne. Online at http://www.cmqr.rmit.edu.au/publications/pbstatso.pdf (accessed 5 September 2005).
4. Cullen, P. 2004. Using Local and Scientific Knowledge to Inform Catchment Management. Presentation to Upper Murrumbidgee Catchment Coordinating Committee Biennial Natural Resource Management Forum, 29 September 2004, University House, ANU, Canberra.
5. Ecker, S. 2002. Bringing Home the Lessons of the World's Leading Environmental Management Systems Organisations Report on AFFA Young Leaders Award. Department of Agriculture, Fisheries and Forestry, Canberra.
6. DAFF 2003. EMS National Pilot Program. Department of Agriculture, Fisheries and Forestry, Canberra.
7. Foodlink Management Services (FMS). 2004. Guidelines for Implementing EUREPGAP for Australian Fresh Fruit and Vegetable Producers. Based on EUREPGAP (r) Control Points and Compliance Criteria for Fresh Fruit and Vegetables, Version 2.0 - Jan 04. Prepared for the Australian Government Department of Agriculture, Fisheries and Forestry, Canberra, by FMS, Bangor, NSW. Online at http://dpie.gov. au/corporate-docs/publications/pdf/food/eurepgap-guidelines.pdf (accessed 5 September 2005).
8. Mech, T. & Young, M. 2001. VEMA's Designing Voluntary Environmental Management Arrangements to Improve Natural Resource Management in Agriculture and Allied Rural Industries. RIRDC Publication No 01. Rural Industries Research and Development Corporation, Canberra.
9. National EMS Working Group (NEWG). 2002. National Framework for Environmental Management Systems (EMS) in Agriculture. Report to Natural Resource Management Ministerial Council. Department of Agriculture, Fisheries and Forestry, Canberra. Online at http://www.affa.gov. au/corporate-docs/ publications/pdf/nrm/ems/ems-national-framework.pdf (accessed 5 September 2005).
10. Ridley, A., Paramore, T. and Seymour, E. 2003. Environmental Management Systems - new tools for plant-based solutions to salinity. In: Proceedings of the 11th Australian Agronomy Conference, Solutions for a Better Environment, Australian Society of Agronomy, Perth, W. A. Online at http://www.regional, org. au/au/asa/2003/c/8/ridley.htm#TopOfPage (accessed 31 August 2005).
11. URS. 2005. EMS National Pilot Program Mid-Term Report. Report prepared for the Department of Agriculture, Fisheries and Forestry, Canberra.
12. Williams, J. and Saunders, D. A. 2002. Land Use and Natural Ecosystems: A Revolution in Land Use is the Key to a Sustainable Landscape. CSIRO Laboratories, Canberra.