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Volumn 41, Issue 1, 2014, Pages 212-218

Urban street foods in Shijiazhuang city, China: Current status, safety practices and risk mitigating strategies

Author keywords

Adulteration; Food safety practices; Hazards; Street foods; Training and education

Indexed keywords


EID: 84893704785     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2014.01.027     Document Type: Article
Times cited : (82)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.