Cathodic stripping voltammetric determination of arsenic in sugarcane brandy at a modified carbon nanotube paste electrode

Food Chemistry

Volumn 154, Issue , 2014, Pages 38-43

  Teixeira, Meryene C ^a   Tavares, Elisângela De F L ^a   Saczk, Adelir A ^a   Okumura, Leonardo L ^b   Cardoso, Maria Das Graças ^a   Magriotis, Zuy M ^a   De Oliveira, Marcelo F ^c  

^a FEDERAL UNIVERSITY OF LAVRAS   (Brazil)

^b FEDERAL UNIVERSITY OF VIÇOSA   (Brazil)

^c UNIVERSITY OF SÃO PAULO   (Brazil)

Author keywords

Arsenic; Carbon paste electrode; Multi walled carbon nanotubes; Sugarcane brandy

Indexed keywords

ATOMIC ABSORPTION SPECTROMETRY; CARBON; MINERAL OILS; MULTIWALLED CARBON NANOTUBES (MWCN); SILICONES;

ANALYTICAL CURVES; CARBON PASTE ELECTRODE; CATHODIC STRIPPING; DIFFERENTIAL PULSE; HYDRIDE GENERATIONS; LIMITS OF DETECTION; POLYMERIC RESIN; VOLTAMMETRIC DETERMINATION;

ARSENIC;

ARSENIC; CARBON NANOTUBE; MINERAL OIL; SILICONE;

ARTICLE; ATOMIC ABSORPTION SPECTROMETRY; BRANDY; CATHODIC STRIPPING POTENTIOMETRY; ELECTROCHEMICAL DETECTION; ELECTRODE; LIMIT OF DETECTION; POTENTIOMETRY; SUGARCANE;

ARSENIC; CARBON PASTE ELECTRODE; MULTI-WALLED CARBON NANOTUBES; SUGARCANE BRANDY;

ADSORPTION; ALCOHOLIC BEVERAGES; ARSENIC; ELECTROCHEMISTRY; ELECTRODES; FOOD CONTAMINATION; LIMIT OF DETECTION; NANOTUBES, CARBON; SACCHARUM;

EID: 84892734572     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2013.12.076     Document Type: Article

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