Resveratrol and fish oil reduce catecholamine-induced mortality in obese rats: role of oxidative stress in the myocardium and aorta.

The British journal of nutrition

Volumn 110, Issue 9, 2013, Pages 1580-1590

  Avila, Pricila R M ^a   Marques, Scherolin O ^b   Luciano, Thais F ^b   Vitto, Marcelo F ^b   Engelmann, Julia ^b   Souza, Daniela R ^b   Pereira, Sane V ^b   Pinho, Ricardo A ^b   Lira, Fabio S ^b   De Souza, Claudio T ^b  

^a UNIVERSIDADE DO EXTREMO SUL CATARINENSE   (Brazil)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

ACTIN BINDING PROTEIN; ANTIOXIDANT; CATECHOLAMINE; FAT INTAKE; FISH OIL; ISOPRENALINE; KLHL1 PROTEIN, MOUSE; RESVERATROL; STILBENE DERIVATIVE; TRANSCRIPTION FACTOR NRF2;

ANIMAL; AORTA; DIET SUPPLEMENTATION; DRUG EFFECTS; FAT INTAKE; HEART MUSCLE; MALE; METABOLISM; MORTALITY; OBESITY; OXIDATIVE STRESS; PHARMACOLOGY; RAT; THERAPEUTIC USE; WISTAR RAT;

ANIMALS; ANTIOXIDANTS; AORTA; CATECHOLAMINES; DIETARY FATS; DIETARY SUPPLEMENTS; FISH OILS; ISOPROTERENOL; MALE; MICROFILAMENT PROTEINS; MYOCARDIUM; NF-E2-RELATED FACTOR 2; OBESITY; OXIDATIVE STRESS; RATS; RATS, WISTAR; STILBENES;

EID: 84891923344     PISSN: None     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114513000925     Document Type: Article

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