Chemical Analysis of Antibiotic Residues in Food

Chemical Analysis of Antibiotic Residues in Food

Volumn , Issue , 2011, Pages

  Wang, Jian ^a   Macneil, James D ^a,b   Kay, Jack F ^c,d  

^a CANADIAN FOOD INSPECTION AGENCY   (Canada)

^b SAINT MARY S UNIVERSITY   (Canada)

^c Veterinary Medicines Directorate   (United Kingdom)

^d UNIVERSITY OF STRATHCLYDE   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84891578969     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1002/9781118067208     Document Type: Book

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