Sources of primary and secondary organic aerosol and their diurnal variations

Journal of Hazardous Materials

Volumn 264, Issue , 2014, Pages 536-544

  Zheng, Mei ^a,b   Zhao, Xiuying ^b   Cheng, Yuan ^b   Yan, Caiqing ^a   Shi, Wenyan ^b   Zhang, Xiaolu ^b   Weber, Rodney J ^b   Schauer, James J ^c   Wang, Xinming ^d   Edgerton, Eric S ^e  

^a PEKING UNIVERSITY   (China)

^b GEORGIA INSTITUTE OF TECHNOLOGY   (United States)

^c UNIVERSITY OF WISCONSIN MADISON   (United States)

^d GUANGZHOU INSTITUTE OF GEOCHEMISTRY   (China)

^e Atmospheric Research and Analysis Inc   (United States)

Author keywords

Diurnal variation; Organic aerosol; Primary and secondary sources; Source apportionment

Indexed keywords

DIURNAL VARIATION; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; INDIVIDUAL ORGANIC COMPOUNDS; ORGANIC AEROSOL; SECONDARY ORGANIC AEROSOLS; SECONDARY SOURCES; SOURCE APPORTIONMENT; WATER-SOLUBLE ORGANIC CARBON;

AEROSOLS; EXHAUST SYSTEMS (ENGINE); GAS CHROMATOGRAPHY; ORGANIC CARBON; ORGANIC POLLUTANTS; POLYCYCLIC AROMATIC HYDROCARBONS; RURAL AREAS; THERMAL PROCESSING (FOODS);

URBAN GROWTH;

CHOLESTEROL; GASOLINE; ORGANIC CARBON; POLYCYCLIC AROMATIC HYDROCARBON; PREDNISOLONE; TRACER; WATER;

AEROSOL COMPOSITION; ATMOSPHERIC POLLUTION; BIOMASS BURNING; CONCENTRATION (COMPOSITION); DIURNAL VARIATION; FORMATION MECHANISM; ORGANIC POLLUTANT; PARTICULATE MATTER; RURAL AREA; TRACER; TRAFFIC EMISSION; URBAN AREA;

ARTICLE; BIOMASS; CHEMICAL COMPOSITION; CIRCADIAN RHYTHM; COMBUSTION; CONTROLLED STUDY; COOKING; EXHAUST GAS; MASS FRAGMENTOGRAPHY; MEAT; NIGHT; PARTICULATE MATTER; RURAL AREA; SECONDARY ORGANIC AEROSOL; SUMMER; UNITED STATES; URBAN AREA; URBAN RURAL DIFFERENCE;

UNITED STATES;

DIURNAL VARIATION; ORGANIC AEROSOL; PRIMARY AND SECONDARY SOURCES; SOURCE APPORTIONMENT;

AEROSOLS; AIR POLLUTION; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; ORGANIC CHEMICALS; PARTICULATE MATTER;

EID: 84891166533     PISSN: 03043894     EISSN: 18733336     Source Type: Journal    
DOI: 10.1016/j.jhazmat.2013.10.047     Document Type: Article

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