Iodine status similarly suboptimal in Australian women who have desirable salt intakes compared to those with excessive intakes

Nutrition

Volumn 30, Issue 2, 2014, Pages 234-235

  Charlton, Karen ^a   Land, Mary Anne ^b   Ma, Gary ^c   Yeatman, Heather ^a   Houweling, Fiona ^a  

^a UNIVERSITY OF WOLLONGONG   (Australia)

^b UNIVERSITY OF SYDNEY   (Australia)

^c UNIVERSITY OF WESTERN SYDNEY   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

IODINE; SODIUM CHLORIDE;

AUSTRALIA; DIET SUPPLEMENTATION; DIETARY INTAKE; FOOD PROCESSING; HEALTH CARE POLICY; HUMAN; IODINE DEFICIENCY; IODINE INTAKE; LETTER; NUTRITIONAL ASSESSMENT; NUTRITIONAL HEALTH; NUTRITIONAL STATUS; PRIORITY JOURNAL; PUBLIC HEALTH PROBLEM; SALT INTAKE; SODIUM URINE LEVEL; URINALYSIS; URINE VOLUME; WOMEN'S HEALTH;

ADULT; AUSTRALIA; FEMALE; HUMANS; IODINE; MIDDLE AGED; NUTRITIONAL STATUS; SODIUM; SODIUM CHLORIDE, DIETARY; YOUNG ADULT;

EID: 84891156655     PISSN: 08999007     EISSN: 18731244     Source Type: Journal    
DOI: 10.1016/j.nut.2013.05.009     Document Type: Letter

References (10)

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