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Volumn 41, Issue 12, 2013, Pages 1297-1301

Sterile paper points as a bacterial DNA-contamination source in microbiome profiles of clinical samples

Author keywords

16S rRNA gene sequencing; Contamination; DNA; Microbiome; Paper point

Indexed keywords

BACTERIAL DNA; RNA 16S; TOOTH IMPLANT;

EID: 84889887504     PISSN: 03005712     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jdent.2013.10.008     Document Type: Article
Times cited : (34)

References (7)
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    • DOI 110.1016/j.phrs.2012.1011.1006
    • W.G. Wade The oral microbiome in health and disease Pharmacology Research 69 2013 137 143 DOI 110.1016/j.phrs.2012.1011.1006
    • (2013) Pharmacology Research , vol.69 , pp. 137-143
    • Wade, W.G.1
  • 2
    • 84866600353 scopus 로고    scopus 로고
    • The relation between oral Candida load and bacterial microbiome profiles in Dutch older adults
    • DOI 10.1371/journal.pone.0042770
    • E.A. Kraneveld, M.J. Buijs, M.J. Bonder, M. Visser, B.J.F. Keijser, and W. Crielaard The relation between oral Candida load and bacterial microbiome profiles in Dutch older adults PLoS ONE 7 2012 DOI 10.1371/journal.pone.0042770
    • (2012) PLoS ONE , vol.7
    • Kraneveld, E.A.1    Buijs, M.J.2    Bonder, M.J.3    Visser, M.4    Keijser, B.J.F.5    Crielaard, W.6
  • 6
    • 0000619516 scopus 로고
    • Chemotaxonomic study of an alkalophilic bacterium Exiguobacterium aurantiacum gen nov sp nov
    • M.D. Collins, B.M. Lund, J.A.E. Farrow, and K.H. Schleifer Chemotaxonomic study of an alkalophilic bacterium Exiguobacterium aurantiacum gen. nov. sp. nov. Journal of Genetic Microbiology 129 1983 2037 2042
    • (1983) Journal of Genetic Microbiology , vol.129 , pp. 2037-2042
    • Collins, M.D.1    Lund, B.M.2    Farrow, J.A.E.3    Schleifer, K.H.4
  • 7
    • 84877887670 scopus 로고    scopus 로고
    • Microbial diversity analysis of fermented mung beans (lu-doh-huang) by using pyrosequencing and culture methods
    • e63816. doi:63810.61371/journal.pone.0063816
    • S.H. Chao, H.Y. Huang, C.H. Chang, C.H. Yang, W.S. Cheng, and Y.H. Kang Microbial diversity analysis of fermented mung beans (lu-doh-huang) by using pyrosequencing and culture methods PLoS ONE 8 2013 e63816. doi:63810.61371/ journal.pone.0063816
    • (2013) PLoS ONE , vol.8
    • Chao, S.H.1    Huang, H.Y.2    Chang, C.H.3    Yang, C.H.4    Cheng, W.S.5    Kang, Y.H.6


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.