Linking local and culinary cuisines with destination branding

Bridging Tourism Theory and Practice

Volumn 1, Issue , 2009, Pages 105-118

  Lin, Yi Chin ^a  

^a NATIONAL KAOHSIUNG UNIVERSITY OF HOSPITALITY AND TOURISM   (Taiwan)

Author keywords

Cuisine; Culinary establishment; Resident

Indexed keywords

EID: 84888358749     PISSN: 20421443     EISSN: 20421451     Source Type: Book Series    
DOI: 10.1108/S2042-1443(2009)0000001010     Document Type: Article

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