New world of 3-D printing offers "completely new ways of thinking": Q&A with author, engineer, and 3-D printing expert Hod Lipson

IEEE Pulse

Volumn 4, Issue 6, 2013, Pages 12-14

  Mertz, Leslie ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

3D PRINTERS; BIOMEDICAL ENGINEERING; TRACKING (POSITION);

3-D PRINTING; CORNELL UNIVERSITY; NEW YORK; THREEDIMENSIONAL (3-D); TRUE POTENTIALS; WAYS OF THINKING;

PRINTING;

EID: 84888147388     PISSN: 21542287     EISSN: None     Source Type: Journal    
DOI: 10.1109/MPUL.2013.2279615     Document Type: Review

References (2)

1. H. Lipson and M. Kurman, Fabricated: The New World of 3D Printing. Hoboken, NJ: Wiley, 2013.
2. J. Lipton and H. Lipson. (2013, May 31). Adventures in food printing: 3-D kitchen printers produce hits (a deep-fried scallop space shuttle) and misses (square milk), IEEE Spectrum [Online]. Available: http://spectrum.ieee.org/ consumer-electronics/gadgets/adventures-in-printing-food