Performance and mechanism of standard nano-TiO2 (P-25) in photocatalytic disinfection of foodborne microorganisms - Salmonella typhimurium and listeria monocytogenes

Food Control

Volumn 39, Issue 1, 2014, Pages 68-74

  Long, Men ^a   Wang, Jangmei ^a   Zhuang, Hong ^b   Zhang, Yingyang ^a   Wu, Haizhou ^a   Zhang, Jianhao ^a  

^a NANJING AGRICULTURAL UNIVERSITY   (China)

^b Egg Safety and Quality Research Unit   (United States)

Author keywords

Listeria monocytogenes; Nano metal oxides; Photocatalytic disinfection; Salmonella typhimurium; TiO2

Indexed keywords

EID: 84887677740     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2013.10.033     Document Type: Article

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