A note on potential candidate genomic regions with implications for maize stover fodder quality

Field Crops Research

Volumn 153, Issue , 2013, Pages 102-106

  Vinayan, M T ^a   Babu, Raman ^a   Jyothsna, T ^a   Zaidi, P H ^a   Blummel M ^b  

^a Centro Internacional de Mejoramiento de Maíz y Trigo CIMMYT C O ICRISAT   (India)

^b International Livestock Research Institute (ILRI) Patancheru   (India)

Author keywords

Genomic regions for stover fodder quality; Genotyping by sequencing; Maize stover fodder quality

Indexed keywords

AGRONOMY; BIOCHEMICAL COMPOSITION; CELLULOSE; CHROMOSOME; CROP YIELD; DROUGHT RESISTANCE; FODDER; FORAGE; GENOMICS; HEADWATER; HYBRID; INTROGRESSION; MAIZE; PH; PHYTOCHEMISTRY;

AFRICA;

ANIMALIA; GOSSYPIUM HIRSUTUM; ZEA MAYS;

EID: 84887617609     PISSN: 03784290     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fcr.2013.03.018     Document Type: Article

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