A one-dimensional and comprehensive two-dimensional gas chromatography study of the oil and the bio-oil of the residual cakes from the seeds of Crambe abyssinica

Industrial Crops and Products

Volumn 52, Issue , 2014, Pages 8-16

  Onorevoli, Bruna ^a   Machado, Maria Elisabete ^a   Dariva, Claudio ^b   Franceschi, Elton ^b   Krause, Laíza C ^b,c   Jacques, Rosângela A ^a,c   Caramão, Elina B ^a,c  

^a FEDERAL UNIVERSITY OF RIO GRANDE DO SUL   (Brazil)

^b TIRADENTES UNIVERSITY   (Brazil)

^c Instituto Nacional de Ciência e Tecnologia do CNPq   (Brazil)

Author keywords

Crambe bio oil; Crambe oil; Crambe seed; Extraction techniques; GC GC TOFMS

Indexed keywords

ALTERNATIVE FUELS; BIOFUELS; EXTRACTION; FATTY ACIDS; KETONES; PHENOLS; PROPANE; SMOKE DETECTORS;

BIO OIL; COMPREHENSIVE TWO-DIMENSIONAL GAS CHROMATOGRAPHY; CRAMBE OIL; EXTRACTION PROCEDURE; EXTRACTION TECHNIQUES; MECHANICAL PRESSING; OXYGENATED COMPOUNDS; PHARMACEUTICAL INDUSTRY;

GAS CHROMATOGRAPHY;

ALTERNATIVE FUEL; BIOFUEL; BIOMASS; CHEMICAL INDUSTRY; GAS CHROMATOGRAPHY; HERB; ONE-DIMENSIONAL MODELING; ORGANIC COMPOUND; PHARMACEUTICAL INDUSTRY; PYROLYSIS; SEED; TWO-DIMENSIONAL MODELING; VEGETABLE OIL;

CRAMBE ABYSSINICA;

EID: 84887346965     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.indcrop.2013.09.034     Document Type: Article

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