Dehydration of dioxane by pervaporation using filled blend membranes of polyvinyl alcohol and sodium alginate

Carbohydrate Polymers

Volumn 101, Issue 1, 2014, Pages 1154-1165

  Kuila, Sunil Baran ^a   Ray, Samit Kumar ^b  

^a HALDIA INSTITUTE OF TECHNOLOGY   (India)

^b UNIVERSITY OF CALCUTTA   (India)

Author keywords

Blend; Membrane characterization; Pervaporation; Polyvinyl alcohol; Sodium alginate

Indexed keywords

CONCENTRATION RANGES; FLUX AND SELECTIVITY; MEMBRANE CHARACTERIZATION; PERVAPORATION MEMBRANES; PERVAPORATIVE SEPARATION; POLY (VINYL ALCOHOL) (PVA); SODIUM MONTMORILLONITE; SOLUTION BLENDING;

BLENDING; ETHERS; EVAPORATION; MECHANICAL PROPERTIES; PERVAPORATION; POLYOLS; POLYVINYL ALCOHOLS; SODIUM ALGINATE;

MEMBRANES;

1,4-DIOXANE; ALGINIC ACID; DIOXANE; DIOXANE DERIVATIVE; GLUCURONIC ACID; GLUTARALDEHYDE; HEXURONIC ACID; POLYVINYL ALCOHOL; WATER;

ARTICLE; ARTIFICIAL MEMBRANE; BLEND; CHEMISTRY; DIFFUSION; MECHANICS; MEMBRANE CHARACTERIZATION; PERVAPORATION; TEMPERATURE; THERMODYNAMICS; VOLATILIZATION;

BLEND; MEMBRANE CHARACTERIZATION; PERVAPORATION; POLYVINYL ALCOHOL; SODIUM ALGINATE;

ALGINATES; DIFFUSION; DIOXANES; GLUCURONIC ACID; GLUTARAL; HEXURONIC ACIDS; MECHANICAL PROCESSES; MEMBRANES, ARTIFICIAL; POLYVINYL ALCOHOL; TEMPERATURE; THERMODYNAMICS; VOLATILIZATION; WATER;

EID: 84887307687     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2013.09.086     Document Type: Article

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