Short-term effects of different fish oil formulations on tissue absorption of docosahexaenoic acid in mice fed high- and low-fat diets

Journal of Oleo Science

Volumn 62, Issue 11, 2013, Pages 883-891

  Ding, Ning ^a   Xue, Yong ^a   Tang, Xiao ^a,b   Sun, Zhao Min ^a   Yanagita, Teruyoshi ^c   Xue, Chang Hu ^a   Wang, Yu Ming ^a  

^a OCEAN UNIVERSITY OF CHINA   (China)

^b KAROLINSKA INSTITUTE   (Sweden)

^c NISHIKYUSHU UNIVERSITY   (Japan)

Author keywords

Docosahexaenoic acid; Lipid metabolism; Molecular forms; Omega 3 fatty acid

Indexed keywords

DOCOSAHEXAENOIC ACID; FATTY ACID COMPOSITION; GASTROCNEMIUS MUSCLE; LIPID METABOLISMS; OMEGA-3 POLYUNSATURATED FATTY ACIDS; OMEGA-3-FATTY ACIDS; SHORT-TERM EFFECTS; TISSUE ABSORPTION;

FATTY ACIDS; MAMMALS; METABOLISM; PHOSPHOLIPIDS; PHYSIOLOGY; POLYUNSATURATED FATTY ACIDS; TISSUE;

NUTRITION;

DOCOSAHEXAENOIC ACID; FAT INTAKE; FATTY ACID; FISH OIL;

ADIPOSE TISSUE; ADMINISTRATION AND DOSAGE; ANIMAL; BAGG ALBINO MOUSE; BRAIN; CHEMISTRY; COMPARATIVE STUDY; DRUG EFFECTS; FAT INTAKE; LIPID METABOLISM; MALE; METABOLISM; MOUSE; SKELETAL MUSCLE; TIME; TISSUE DISTRIBUTION; ARTICLE; DRUG EFFECT;

ADIPOSE TISSUE; ANIMALS; BRAIN; DIETARY FATS; DOCOSAHEXAENOIC ACIDS; FATTY ACIDS; FISH OILS; LIPID METABOLISM; MALE; MICE; MICE, INBRED BALB C; MUSCLE, SKELETAL; TIME FACTORS; TISSUE DISTRIBUTION;

EID: 84887275373     PISSN: 13458957     EISSN: 13473352     Source Type: Journal    
DOI: 10.5650/jos.62.883     Document Type: Article

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