Synthesis of Silver and Gold Nanoparticles Using Cashew Nut Shell Liquid and Its Antibacterial Activity Against Fish Pathogens

Indian Journal of Microbiology

Volumn 54, Issue 2, 2014, Pages 196-202

  Velmurugan, Palanivel ^a   Iydroose, Mahudunan ^b   Lee, Sang Myung ^a   Cho, Min ^a   Park, Jung Hee ^a   Balachandar, Vellingiri ^b   Oh, Byung Taek ^a  

^a Chonbuk National University   (South Korea)

^b BHARATHIAR UNIVERSITY   (India)

Author keywords

Antibacterial activity; Cashew nut shell liquid; Fish pathogens; Gold; Nanoparticles; Silver

Indexed keywords

EID: 84887273589     PISSN: 00468991     EISSN: None     Source Type: Journal    
DOI: 10.1007/s12088-013-0437-5     Document Type: Article

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