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Volumn 19, Issue 4, 2013, Pages 600-616

Confronting the crisis of food safety and revitalizing companies' social responsibility in the People's Republic of China

Author keywords

China; consumer expectation; food safety; market competition; PRC; role of state

Indexed keywords

COMPETITION (ECONOMICS); CONSUMPTION BEHAVIOR; FOOD CONSUMPTION; FOOD PRODUCTION; FOOD SAFETY; LAW ENFORCEMENT; PRODUCTION SYSTEM;

EID: 84887080937     PISSN: 13602381     EISSN: 1743792X     Source Type: Journal    
DOI: 10.1080/13602381.2013.789659     Document Type: Article
Times cited : (19)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.