Vitamin A--fortified vegetable oil exported from Malaysia and Indonesia can significantly contribute to vitamin A intake worldwide.

Food and nutrition bulletin

Volumn 34, Issue 2 Suppl, 2013, Pages

  Laillou, Arnaud ^a   Panagides, Dora ^b   Garrett, Greg S ^b   Moench Pfanner, Regina ^b  

^a GLOBAL ALLIANCE FOR IMPROVED NUTRITION   (Switzerland)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

RETINOL; VEGETABLE OIL;

ARTICLE; COMMERCIAL PHENOMENA; DIET SUPPLEMENTATION; FEMALE; FOOD INDUSTRY; HUMAN; INDONESIA; INFANT; MALAYSIA; NUTRITIONAL REQUIREMENT; PREGNANCY; PRESCHOOL CHILD; RETINOL DEFICIENCY;

CHILD, PRESCHOOL; COMMERCE; FEMALE; FOOD INDUSTRY; FOOD, FORTIFIED; HUMANS; INDONESIA; INFANT; MALAYSIA; NUTRITIONAL REQUIREMENTS; PLANT OILS; PREGNANCY; VITAMIN A; VITAMIN A DEFICIENCY;

MLCS; MLOWN;

EID: 84886622166     PISSN: 03795721     EISSN: None     Source Type: None    
DOI: 10.1177/15648265130342s109     Document Type: Article

References (0)