Regulatory monitoring systems of fortified salt and wheat flour in selected ASEAN countries.

Food and nutrition bulletin

Volumn 34, Issue 2 Suppl, 2013, Pages

  van den Wijngaart, Annoek ^a   Bégin, France ^b   Codling, Karen ^b   Randall, Philip ^b   Johnson, Quentin W ^b  

^a Malstop: 1599 001 1BX   (United States)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

IODINE; IODIZED SALT; TRACE ELEMENT;

DIET SUPPLEMENTATION; FLOUR; FOOD INDUSTRY; HUMAN; LAW; LEGAL ASPECT; QUALITY CONTROL; REVIEW; SALT INTAKE; SOUTHEAST ASIA; WHEAT;

ASIA, SOUTHEASTERN; FLOUR; FOOD INDUSTRY; FOOD, FORTIFIED; HUMANS; IODINE; LEGISLATION, FOOD; MICRONUTRIENTS; QUALITY CONTROL; SODIUM CHLORIDE, DIETARY; TRITICUM;

EID: 84886603833     PISSN: 03795721     EISSN: None     Source Type: None    
DOI: 10.1177/15648265130342s112     Document Type: Review

References (0)