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Volumn 781-784, Issue , 2013, Pages 1570-1573

Study on development of a fresh peach flavor

Author keywords

Notes; Peach flavor

Indexed keywords

CHEMICAL INGREDIENTS; NOTES; PEACH FRUITS;

EID: 84886263385     PISSN: 10226680     EISSN: None     Source Type: Book Series    
DOI: 10.4028/www.scientific.net/AMR.781-784.1570     Document Type: Conference Paper
Times cited : (11)

References (7)
  • 4
    • 84886235544 scopus 로고    scopus 로고
    • (Taylor & Francis Group, CRS Press, Boca Raton
    • G.A. Burdock: Flavor ingredients. (Taylor & Francis Group, CRS Press, Boca Raton 2010)
    • (2010) Flavor Ingredients
    • Burdock, G.A.1
  • 7
    • 84886313481 scopus 로고    scopus 로고
    • Chemical Industry Press, Beijing, (in Chinese)
    • B. Sun: Flavor Technology. (Chemical Industry Press, Beijing 2010) (in Chinese)
    • (2010) Flavor Technology
    • Sun, B.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.