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Volumn 120, Issue , 2014, Pages 88-96
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Cloud-point extraction, preconcentration and spectrophotometric determination of trace quantities of copper in food, water and biological samples
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Author keywords
Cloud point extraction; Copper; Food water and biological samples; Spectrophotometry; Triton X 114
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Indexed keywords
COPPER;
EXTRACTION;
IONS;
PHASE SEPARATION;
SPECTROPHOTOMETRY;
SURFACE ACTIVE AGENTS;
SYNTHESIS (CHEMICAL);
ANALYTICAL PARAMETERS;
BIOLOGICAL SAMPLES;
CLOUD POINT EXTRACTIONS;
CLOUD-POINT EXTRACTION;
DETECTION AND QUANTIFICATION LIMIT;
SPECTROPHOTOMETRIC DETERMINATION;
SURFACTANT-RICH PHASE;
TRITON X 114;
CHEMICALS REMOVAL (WATER TREATMENT);
COPPER;
MACROGOL DERIVATIVE;
NONIDET P-40;
TRITON X 114;
WATER;
ANIMAL;
ARTICLE;
BLOOD;
CHEMISTRY;
CLOUD POINT EXTRACTION;
FOOD ANALYSIS;
FOOD, WATER AND BIOLOGICAL SAMPLES;
FRACTIONATION;
HUMAN;
LIMIT OF DETECTION;
METHODOLOGY;
SPECTROPHOTOMETRY;
TRITON X-114;
CLOUD POINT EXTRACTION;
COPPER;
FOOD, WATER AND BIOLOGICAL SAMPLES;
SPECTROPHOTOMETRY;
TRITON X-114;
ANIMALS;
CHEMICAL FRACTIONATION;
COPPER;
FOOD ANALYSIS;
HUMANS;
LIMIT OF DETECTION;
POLYETHYLENE GLYCOLS;
SPECTROPHOTOMETRY;
WATER;
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EID: 84886153394
PISSN: 13861425
EISSN: None
Source Type: Journal
DOI: 10.1016/j.saa.2013.09.146 Document Type: Article |
Times cited : (63)
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References (64)
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