Contamination by vibrio parahaemolyticus and its virulent strains in seafood marketed in Thailand, Vietnam, Malaysia, and Indonesia

Tropical Medicine and Health

Volumn 41, Issue 3, 2013, Pages 95-102

  Nakaguchi, Yoshitsugu ^a  

^a KYOTO UNIVERSITY   (Japan)

Author keywords

Molluscan shellfish; Seafood; Southeast asia; Vibrio parahaemolyticus

Indexed keywords

ARTICLE; BACTERIAL GENE; BACTERIAL VIRULENCE; COMPARATIVE STUDY; CRAB; FOOD CONTAMINATION; INDONESIA; MALAYSIA; NONHUMAN; POLYMERASE CHAIN REACTION; SAMPLING; SEA FOOD; SHELLFISH; SHRIMP; SQUID; THAILAND; TOXR GENE; VIBRIO PARAHAEMOLYTICUS; VIET NAM; VIRUS STRAIN;

EID: 84885706984     PISSN: 13488945     EISSN: 13494147     Source Type: Journal    
DOI: 10.2149/tmh.2011-06     Document Type: Article

References (19)

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