Valorisation of industrial lignin as additive with antioxidant properties in PLA

Italian Journal of Food Science

Volumn 23, Issue SUPPL., 2011, Pages 142-145

  Louaïfi, Abderrahim ^a   Guinault, Alain ^b   Domenek, Sandra ^a   Ducruet, Violette ^a   Baumberger, Stéphanie ^c  

^a Paris Saclay University   (France)

^b Unité de Recherches Mesures Physiques Métrologie   (France)

^c INSTITUT JEAN PIERRE BOURGIN   (France)

Author keywords

Antioxidant effect; Lignin; Poly(lactic acid); Twin screw extrusion

Indexed keywords

EID: 84885150361     PISSN: 11201770     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (3)

1. Brand-Williams W., Cuvelier M.E., Berset C. 1995. Use of a free radical method to evaluate antioxidant activity. LWT, 28, 25-30.
2. Lepifre S., Baumberger S., Pollet B., Cazaux F., Coqueret X., Lapierre C. 2004. Reactivity of sulphur free alkali lignins within starch films. Ind. Crops Prod., 20, 219-230. (Pubitemid 39301119)
3. Pouteau C., Dole P., Cathala B., Averous L., Boquillon N. 2003. Antioxidant properties of lignin in polypropylene. Polym. Degrad. stability, 81(1), 9-18.