Dietary adequacy of children with autism compared with controls and the impact of restricted diet

Journal of Developmental and Behavioral Pediatrics

Volumn 34, Issue 7, 2013, Pages 449-459

  Graf Myles, Jennifer ^a   Farmer, Cristan ^b   Thurm, Audrey ^b   Royster, Caitlin ^a   Kahn, Phoebe ^b   Soskey, Laura ^b   Rothschild, Leah ^b   Swedo, Susan ^b  

^a NATIONAL INSTITUTES OF HEALTH   (United States)

^b NATIONAL INSTITUTE OF MENTAL HEALTH   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CASEIN; SOYBEAN PROTEIN;

ARTICLE; AUTISM; CASE CONTROL STUDY; CHILD; DEVELOPMENTAL DISORDER; DIET; DIET THERAPY; EATING; FEEDING BEHAVIOR; FEMALE; GLUTEN FREE DIET; HUMAN; INFANT; LONGITUDINAL STUDY; MALE; PRESCHOOL CHILD; PSYCHOLOGICAL ASPECT; STATISTICS;

AUTISTIC DISORDER; CASE-CONTROL STUDIES; CASEINS; CHILD; CHILD, PRESCHOOL; DEVELOPMENTAL DISABILITIES; DIET; DIET SURVEYS; DIET, GLUTEN-FREE; EATING; FEMALE; FOOD HABITS; HUMANS; INFANT; LONGITUDINAL STUDIES; MALE; SOYBEAN PROTEINS;

EID: 84884697944     PISSN: 0196206X     EISSN: 15367312     Source Type: Journal    
DOI: 10.1097/DBP.0b013e3182a00d17     Document Type: Article

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