Effect of pretreatment on saccharification of sugarcane bagasse by complex and simple enzyme mixtures

Bioresource Technology

Volumn 148, Issue , 2013, Pages 105-113

  Harrison, Mark D ^a   Zhang, Zhanying ^a   Shand, Kylie ^a   O'Hara, Ian M ^a   Doherty, William O S ^a   Dale, James L ^a  

^a QUEENSLAND UNIVERSITY OF TECHNOLOGY   (Australia)

Author keywords

Bagasse; Cellulase; Glycerol; Pretreatment; Sugarcane

Indexed keywords

BAGASSE; ENZYME ACTIVITY; GLYCEROL; MIXTURES; SACCHARIFICATION; SUGAR CANE;

CELLOBIOHYDROLASES; CELLULASE; CHEMICAL ATTRIBUTES; ENZYMATIC SACCHARIFICATION; LIGNO-CELLULOSICS; PRE-TREATMENT; STEAM EXPLOSION; SUGAR-CANE BAGASSE;

SUBSTRATES;

BAGASSE; BETA GLUCOSIDASE; CELLULOSE 1,4 BETA CELLOBIOSIDASE; CHLORIDE; ENZYME; GLUCAN; GLYCEROL;

ALCOHOL; ENZYME ACTIVITY; HYDROXIDE; PHYSICOCHEMICAL PROPERTY; SUBSTRATE; SUGAR CANE; SULFATE;

ARTICLE; BIOMASS; HYDROLYSIS; PRIORITY JOURNAL; SACCHARIFICATION; SUGARCANE;

BAGASSE; CELLULASE; GLYCEROL; PRETREATMENT; SUGARCANE;

BETA-GLUCOSIDASE; BIOMASS; CARBOHYDRATE METABOLISM; CELLULASE; CELLULOSE; HYDROLYSIS; MICROSCOPY, ELECTRON, SCANNING; PILOT PROJECTS; RECOMBINANT PROTEINS; SACCHARUM; SODIUM HYDROXIDE; SOLUTIONS; SPECTROSCOPY, FOURIER TRANSFORM INFRARED; STEAM; SULFURIC ACIDS; X-RAY DIFFRACTION;

EID: 84884141358     PISSN: 09608524     EISSN: 18732976     Source Type: Journal    
DOI: 10.1016/j.biortech.2013.08.099     Document Type: Article

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