Salt: friend or foe?

The Lancet

Volumn 382, Issue 9893, 2013, Pages 683-

  Cappuccio, Francesco P ^a   Neal, Bruce ^b   Campbell, Norm RC ^c   MacGregor, Graham A ^d  

^a UNIVERSITY OF WARWICK   (United Kingdom)

^b GEORGE INSTITUTE FOR GLOBAL HEALTH   (Australia)

^c UNIVERSITY OF CALGARY   (Canada)

^d QUEEN MARY UNIVERSITY OF LONDON   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

HUMAN; NOTE; SALT INTAKE;

HUMANS; SODIUM CHLORIDE, DIETARY;

MLCS; MLOWN;

EID: 84883710374     PISSN: 01406736     EISSN: 1474547X     Source Type: Journal    
DOI: 10.1016/S0140-6736(13)61775-4     Document Type: Letter

References (5)

1. The Lancet. Salt: friend or foe?. Lancet, 381, 2013, 1790.
2. Institute of Medicine of the National Academies. Sodium intake in populations. Assessment of evidence. http://www.iom.edu/Reports/2013/Sodium-Intake-in-Populations-Assessment-of-Evidence.aspx, 2013 (accessed May 30, 2013).
3. DiNicolantonio, JJ, Di Pasquale, P, Taylor, RS, Hackam, DG, Low sodium versus normal sodium diets in systolic heart failure: systematic review and meta-analysis. Retraction notice. Heart, 2013, 10.1136/heartjnl-2012-302337 published online March 12.
4. Whelton, PK, Appel, LJ, Sacco, RL, et al. Sodium, blood pressure, and cardiovascular disease: further evidence supporting the American Heart Association sodium reduction recommendations. Circulation 126 (2012), 2880–2889.
5. Aburto, NJ, Ziolkovska, A, Hooper, L, Elliott, P, Cappuccio, FP, Meerpohl, JJ, Effect of lower sodium intake on health: systematic review and meta-analyses. BMJ, 346, 2013, f1326.