Comparison of three operational tools for the assessment of vine water water status: Stem water potential stem water potential, carbon isotope discrimination carbon isotope discrimination measured on grape grape sugar and water balance

Methodologies and Results in Grapevine Research

Volumn , Issue , 2010, Pages 87-106

  Van Leeuwen, Cornelis ^a   Pieri, Philippe ^a   Vivin, Philippe ^a  

^a Bordeaux Sciences Agro   (France)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84883420007     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1007/978-90-481-9283-0_7     Document Type: Chapter

References (28)

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