National Health and Nutrition Examination Survey: Estimation procedures, 2007-2010

Vital and Health Statistics, Series 2: Data Evaluation and Methods Research

Volumn , Issue 159, 2013, Pages

  Mirel, Lisa B ^a   Mohadjer, Leyla K ^a   Dohrmann, Sylvia M ^a   Clark, Jason ^a   Burt, Vicki L ^a   Johnson, Clifford L ^a   Curtin, Lester R ^a  

^a NATIONAL CENTER FOR HEALTH STATISTICS   (United States)

Author keywords

Sampling; Variance estimation; Weighting

Indexed keywords

EID: 84883191543     PISSN: 00832057     EISSN: None     Source Type: Book Series    
DOI: None     Document Type: Article

References (4)

1. Curtin LR, Mohadjer LK, Dohrmann SM, et al. National Health and Nutrition Examination Survey: Sample design, 2007-2010. National Center for Health Statistics. Vital Health Stat 2(160). 2013. Available from: http://www.cdc.gov/nchs/data/series/ sr_02/sr02_160.pdf.
2. Korn EL, Graubard BI. Analysis of health surveys. New York, NY: Wiley;29. 1999.
3. Park I, Dohrmann S, Montaquila J, Mohadjer LK. Curtin LR. Reducing the risk of data disclosure through area masking: Limiting biases in variance estimation. Proceedings of the Survey Research Methods Section, American Statistical Association;1761-7. 2006.
4. Park I. Primary sampling unit (PSU) masking and variance estimation in complex surveys. Surv Methodol 34(2):183-94. 2008.