Hyperglycemia is associated with poor outcomes in surgical critically ill patients receiving parenteral nutrition

Acta Anaesthesiologica Taiwanica

Volumn 51, Issue 2, 2013, Pages 67-72

  Yan, Chiu Lan ^a,b   Huang, Yaw Bin ^a   Chen, Chih Yen ^c   Huang, Go Shine ^b   Yeh, Ming Kung ^d,e   Liaw, Wen Jinn ^b,f  

^a KAOHSIUNG MEDICAL UNIVERSITY   (Taiwan)

^b TRI SERVICE GENERAL HOSPITAL   (Taiwan)

^c NATIONAL YANG MING UNIVERSITY   (Taiwan)

^d NATIONAL DEFENSE MEDICAL CENTER   (Taiwan)

^e Military of National Defence Medical Affairs Bureau   (Taiwan)

^f TUNGS' TAICHUNG METROHARBOR HOSPITAL   (Taiwan)

Author keywords

critical Illness hyperglycemia mortality parenteral nutrition, total

Indexed keywords

GLUCOSE; INSULIN;

AGED; ARTICLE; CONTROLLED STUDY; CRITICALLY ILL PATIENT; DIABETES MELLITUS; DRUG USE; FEMALE; GLUCOSE BLOOD LEVEL; HOSPITAL ADMISSION; HUMAN; HYPERGLYCEMIA; INTENSIVE CARE UNIT; LENGTH OF STAY; MAJOR CLINICAL STUDY; MALE; MORTALITY; OUTCOME ASSESSMENT; PARENTERAL NUTRITION; POSTOPERATIVE PERIOD; RISK FACTOR; SURGICAL PATIENT; SURGICAL WARD;

CRITICAL ILLNESS; HYPERGLYCEMIA; MORTALITY; PARENTERAL NUTRITION, TOTAL;

ADULT; AGED; BLOOD GLUCOSE; CRITICAL ILLNESS; FEMALE; HOSPITAL MORTALITY; HUMANS; HYPERGLYCEMIA; INTENSIVE CARE; MALE; MIDDLE AGED; PARENTERAL NUTRITION, TOTAL; RETROSPECTIVE STUDIES; TREATMENT OUTCOME;

EID: 84882905086     PISSN: 18754597     EISSN: 1875452X     Source Type: Journal    
DOI: 10.1016/j.aat.2013.06.004     Document Type: Article

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