메뉴 건너뛰기




Volumn 90, Issue SUPPL4, 2012, Pages 230-232

Cocoa husks in diets of Italian heavy pigs

Author keywords

Cocoa by products; Liver composition; Pig; Polyphenols

Indexed keywords

ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ARTICLE; CACAO; CALORIC INTAKE; CHEMISTRY; DIET; DRUG EFFECT; ENERGY METABOLISM; HEAT; LIVER; MALE; METABOLISM; NUTRITIONAL VALUE; PHYSIOLOGY; SWINE;

EID: 84882713033     PISSN: 00218812     EISSN: 15253163     Source Type: Journal    
DOI: 10.2527/jas.53970     Document Type: Article
Times cited : (4)

References (15)
  • 1
    • 0000552397 scopus 로고
    • Analysis of total phenols using the Prussian Blue method
    • Budini, R., D. Tonelli, and S. Girotti. 1980. Analysis of total phenols using the Prussian Blue method. J. Agric. Food Chem. 28:1236-1238.
    • (1980) J. Agric. Food Chem. , vol.28 , pp. 1236-1238
    • Budini, R.1    Tonelli, D.2    Girotti, S.3
  • 3
    • 77049188705 scopus 로고
    • A colorimetric micro-method for the determination of glycogen in tissues
    • Kemp, A., and A. J. M. Kits van Heijningen. 1954. A colorimetric micro-method for the determination of glycogen in tissues. Biochem. J. 56:646-648.
    • (1954) Biochem. J. , vol.56 , pp. 646-648
    • Kemp, A.1    Kits van Heijningen, A.J.M.2
  • 4
    • 33947637567 scopus 로고    scopus 로고
    • Dietary fibre composition, antioxidant capacity and physico-chemical properties of a fibre-rich product from cocoa (Theobroma cacao L.)
    • Lecumberri, E., R. Mateos, M. Izquierdo-Pulido, P. Ruperez, L. Goya, and L. Bravo. 2007. Dietary fibre composition, antioxidant capacity and physico-chemical properties of a fibre-rich product from cocoa (Theobroma cacao L.). Food Chem. 104:948-954.
    • (2007) Food Chem. , vol.104 , pp. 948-954
    • Lecumberri, E.1    Mateos, R.2    Izquierdo-Pulido, M.3    Ruperez, P.4    Goya, L.5    Bravo, L.6
  • 7
    • 0013863532 scopus 로고
    • The determination of nucleic acids
    • Munro, H. N., and A. Fleck. 1966. The determination of nucleic acids. Methods Biochem. Anal. 14:113-176.
    • (1966) Methods Biochem. Anal. , vol.14 , pp. 113-176
    • Munro, H.N.1    Fleck, A.2
  • 8
    • 50649110779 scopus 로고    scopus 로고
    • Tea catechin ingestion combined with habitual exercise suppresses the agingassociated decline in physical performance in senescenceaccelerated mice
    • Murase, T., S. Haramizu, N. Ota, and T. Hase. 2008. Tea catechin ingestion combined with habitual exercise suppresses the agingassociated decline in physical performance in senescenceaccelerated mice. Am. J. Physiol. Regul. Integr. Comp. Physiol. 295:R281-R289.
    • (2008) Am. J. Physiol. Regul. Integr. Comp. Physiol. , vol.295
    • Murase, T.1    Haramizu, S.2    Ota, N.3    Hase, T.4
  • 10
    • 14744270614 scopus 로고    scopus 로고
    • Influence of temperature stress on the energy and protein metabolism and requirements of the working horse
    • Ott, E. A. 2005. Influence of temperature stress on the energy and protein metabolism and requirements of the working horse. Livest. Prod. Sci. 92:123-130.
    • (2005) Livest. Prod. Sci. , vol.92 , pp. 123-130
    • Ott, E.A.1
  • 11
    • 67449086838 scopus 로고    scopus 로고
    • Cocoa: Antioxidant and immunomodulator
    • Ramiro-Puig, E., and M. Castell. 2009. Cocoa: Antioxidant and immunomodulator. Br. J. Nutr. 101:931-940.
    • (2009) Br. J. Nutr. , vol.101 , pp. 931-940
    • Ramiro-Puig, E.1    Castell, M.2
  • 12
    • 0033744735 scopus 로고    scopus 로고
    • Adverse effects of tropical climate on voluntary feed intake and performance of growing pigs
    • Rinaldo, D., J. Le Dividich, and J. Noblet. 2000. Adverse effects of tropical climate on voluntary feed intake and performance of growing pigs. Livest. Prod. Sci. 66:223-234.
    • (2000) Livest. Prod. Sci. , vol.66 , pp. 223-234
    • Rinaldo, D.1    Le Dividich, J.2    Noblet, J.3
  • 13
    • 0031149619 scopus 로고    scopus 로고
    • Polyphenols in chocolate, which have antioxidant activity, modulate immune functions in humans in vitro
    • Sanbongi, C., N. Suzuki, and T. Sakane. 1997. Polyphenols in chocolate, which have antioxidant activity, modulate immune functions in humans in vitro. Cell. Immunol. 177:129-136.
    • (1997) Cell. Immunol. , vol.177 , pp. 129-136
    • Sanbongi, C.1    Suzuki, N.2    Sakane, T.3
  • 14
    • 0031869907 scopus 로고    scopus 로고
    • Major determinants of fasting heat production and energetic cost of activity in growing pigs of different body weight and breed/ castration combination
    • van Milgen, J., J. F. Bernier, Y. Lecozler, S. Dubois, and J. Noblet. 1998. Major determinants of fasting heat production and energetic cost of activity in growing pigs of different body weight and breed/ castration combination. Br. J. Nutr. 79:509-517.
    • (1998) Br. J. Nutr. , vol.79 , pp. 509-517
    • van Milgen, J.1    Bernier, J.F.2    Lecozler, Y.3    Dubois, S.4    Noblet, J.5
  • 15
    • 0019520162 scopus 로고
    • The energetic efficiency of metabolism
    • Webster, A. J. F. 1981. The energetic efficiency of metabolism. Proc. Nutr. Soc. 40:121-128.
    • (1981) Proc. Nutr. Soc. , vol.40 , pp. 121-128
    • Webster, A.J.F.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.