Quality assurance

Food Toxicants Analysis

Volumn , Issue , 2007, Pages 53-89

  Wood, Roger ^a  

^a FOOD STANDARDS AGENCY   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84882537075     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-044452843-8/50005-5     Document Type: Chapter

References (24)

1. CAC Guidelines on Measurement Uncertainty. CAC/GL 54-2004 2004, (downloadable directly from the Codex Alimentarius Commission Website), FAO.
2. EC Council Regulation 882/2004 on official controls performed to ensure the verification of compliance with feed and food law, animal health and animal welfare r 2004, O.J. L165 of 30.4.2004.
3. EEC Council Directive 85/591/EEC Concerning the Introduction of Community Methods of Sampling and Analysis for the Monitoring of Foodstuffs Intended for Human Con 1985, O.J. L372 of 31.12.1985.
4. EEC Council Directive 89/397/EEC on the Official Control of Foodstuffs 1989, O.J. L186 of 30.6.1989.
5. EEC Council Directive 93/99/EEC on the Subject of Additional Measures Concerning the Official Control of Foodstuffs 1993, O.J. L290 of 24.11.1993.
6. FAO Procedural Manual of the Codex Alimentarius Commission 1993, FAO/WHO Food Standards Programme, Food and Agriculture Organisation, Rome. Eighth Edition.
7. FAO Report of the twenty-first Session of the Codex Committee on Methods of Analysis and Sampling. ALINORM 97/23A 1997, (now published as Codex CAC/GL 27-1997), FAO, Rome.
8. Horwitz Evaluation of Analytical Methods for Regulation of Foods and Drugs. Anal. Chem. 1982, 54:67A-76A.
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10. Horwitz Protocol for the Design, Conduct and Interpretation of Method Performance Studies. Pure Appl. Chem. 1995, 67:331-343.
11. ISO Precision of Test Methods 1981, Geneva [revised 1986 with further revision in preparation].
12. ISO Terms and Definitions used in Connections with Reference Materials. ISO Guide 30 1992, Geneva.
13. ISO General requirements for the competence of calibration and testing laboratories. ISO Guide 25 1993, Geneva. 2nd Edition.
14. ISO International Vocabulary for Basic and General Terms in Metrology 1993, Geneva. 2nd Edition.
15. ISO Calibration and testing laboratory accreditation systems - General requirements for operation and recognition. ISO/IEC Guide 58 1993, Geneva.
16. ISO EN ISO/IEC 17025, 2005. General requirements for the competence of testing and calibration laboratories 2005.
17. Thompson M., Wood R. The International Harmonised Protocol for the Proficiency Testing of (Chemical) Analytical Laboratories. Pure Appl. Chem. 1993, 65:2123-2144. (Also published in J. AOAC International, 1993, 76, 926.).
18. Thompson M., Wood R. Harmonised Guidelines for Internal Quality Control in Analytical Chemistry Laboratories. Pure Appl. Chem. 1995, 67:649-666.
19. Thompso M., Elliso S.L.R., Fajgel A., Willett P., Woo R. Harmonised Guidelines for the Use of Recovery Information in Analytical Measurement. Pure Appl. Chem. 1999, 71:337-348.
20. Thompson M., Ellison S.L.R., Wood R. Harmonised Guidelines for Single-Laboratory Validation of Methods of Analysis. Pure Appl. Chem. 2002, 74:835-855.
21. Guide to the Expression of Uncertainty in Measurement 1993, ISO, Geneva.
22. EURACHEM/CITAC Guide Quantifying Uncertainty In Analytical Measurement 2000, This is available as a free download from, EURACHEM Secretariat, BAM, Berlin. http://www.eurachem.ul.pt/, Second Edition.
23. Protocol for the Design, Conduct and Interpretation of Method Performance Studies. Pure Appl. Chem. 1995, 67:331-343. W. Horwitz (Ed.).
24. Precision of Test Methods 1994.