A fast, simple and green method for the extraction of carbamate pesticides from rice by microwave assisted steam extraction coupled with solid phase extraction

Food Chemistry

Volumn 143, Issue , 2014, Pages 192-198

  Song, Weitao ^a   Zhang, Yiqun ^a   Li, Guijie ^a   Chen, Haiyan ^a   Wang, Hui ^a   Zhao, Qi ^a   He, Dong ^a   Zhao, Chun ^a   Ding, Lan ^a  

^a JILIN UNIVERSITY   (China)

Author keywords

Carbamate; Green pretreatment method; Microwave assisted water steam extraction; Rice; Solid phase extraction

Indexed keywords

EFFLUENT TREATMENT; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; PESTICIDES; PHASE SEPARATION;

CARBAMATE; PRETREATMENT METHODS; RICE; SOLID-PHASE EXTRACTION; WATER STEAM;

EXTRACTION;

CARBAMATE PESTICIDE; ORGANIC SOLVENT;

ARTICLE; CONCENTRATION (PARAMETERS); HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LIMIT OF DETECTION; MASS SPECTROMETRY; RICE; SOLID PHASE EXTRACTION; SOXHLET EXTRACTION; WATER VAPOR;

EID: 84881526687     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2013.07.101     Document Type: Article

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