Simultaneous microwave/ultrasound-assisted hydrolysis of starch-based industrial waste into reducing sugars

ACS Sustainable Chemistry and Engineering

Volumn 1, Issue 8, 2013, Pages 995-1002

  Hernoux Villière, Audrey ^a,b   Lassi, Ulla ^b,c   Hu, Tao ^c   Paquet, Anthony ^a   Rinaldi, Laura ^d   Cravotto, Giancarlo ^d   Molina Boisseau, Sonia ^e,f   Marais, Marie France ^e,f   Léveîque, Jean Marc ^a  

^a UNIVERSITÉ DE SAVOIE   (France)

^b Kokkolan Yliopistokeskus Chydenius   (Finland)

^c UNIVERSITY OF OULU   (Finland)

^d UNIVERSITY OF TURIN   (Italy)

^e CENTRE DE RECHERCHES SUR LES MACROMOLÉCULES VÉGÉTALES CERMAV CNRS   (France)

^f UNIV GRENOBLE ALPES   (France)

Author keywords

Biowaste; Carbohydrates; Microwave ultrasound assisted hydrolysis; Reducing sugars; Starch

Indexed keywords

BIO-WASTE; CATALYTIC CONVERSION; COMBINED TECHNOLOGY; HETEROGENEOUS SYSTEMS; IDENTICAL CONDITIONS; REDUCING SUGARS; SYNERGETIC EFFECT; ULTRASOUND IRRADIATION;

CARBOHYDRATES; HYDROLYSIS; IRRADIATION; SUGARS; ULTRASONICS;

STARCH;

EID: 84881426544     PISSN: None     EISSN: 21680485     Source Type: Journal    
DOI: 10.1021/sc4000708     Document Type: Article

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