Preparation and property characterization of konjac glucomanman xerogel

Gongneng Cailiao/Journal of Functional Materials

Volumn 44, Issue SUPPL.1, 2013, Pages 161-165

  Zhou, Dan ^a   Ke, Wei Chang ^b   Chen, Yi Kun ^b   Li, Dan ^b   Jiang, Fa Tang ^a,c  

^a HUBEI UNIVERSITY OF TECHNOLOGY   (China)

^b Huanghelou Research Park   (China)

^c Wuhan Biotech Gene Engineering Co Ltd   (China)

Author keywords

Konjac glucomanman (KGM); Property; Structure; Xerogel

Indexed keywords

KONJAC GLUCOMANMAN (KGM); PLANT POLYSACCHARIDES; POROUS NETWORK STRUCTURES; PREPARATION AND PROPERTIES; PROPERTY; STRUCTURE AND PROPERTIES; THREEDIMENSIONAL (3-D); WATER VAPOR ADSORPTION;

SOL-GELS; STRUCTURE (COMPOSITION);

XEROGELS;

EID: 84880996988     PISSN: 10019731     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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