Institutional factors associated with the nutritional status of residents from 10 german nursing homes (ernstes study)

Journal of Nutrition, Health and Aging

Volumn 17, Issue 3, 2013, Pages 271-276

  Strathmann, S ^a   Lesser, Stephanie ^b   Bai Habelski, J ^b   Overzier, S ^a   Paker Eichelkraut, H S ^b   Stehle, P ^b   Heseker, H ^a  

^a UNIVERSITY OF PADERBORN   (Germany)

^b UNIVERSITY OF BONN   (Germany)

Author keywords

BMI; elderly; energy intake; MNA; Nursing home resident

Indexed keywords

AGED; ARM CIRCUMFERENCE; ARTICLE; BODY HEIGHT; BODY MASS; BUDGET; CALORIC INTAKE; CATERING SERVICE; CROSS-SECTIONAL STUDY; DEMENTIA; ELDERLY CARE; FEMALE; GERMANY; HUMAN; MAJOR CLINICAL STUDY; MALE; MALNUTRITION; MULTICENTER STUDY; NURSING HOME; NURSING HOME PATIENT; NUTRITIONAL ASSESSMENT; NUTRITIONAL STATUS; PRIORITY JOURNAL; PROTEIN INTAKE; RISK FACTOR;

EID: 84880701662     PISSN: 12797707     EISSN: 17604788     Source Type: Journal    
DOI: 10.1007/s12603-012-0410-8     Document Type: Article

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