Effects of dietary supplementation of Lactobacillus pentosus PL11 on the growth performance, immune and antioxidant systems of Japanese eel Anguilla japonica challenged with Edwardsiella tarda.

Fish & shellfish immunology

Volumn 34, Issue 3, 2013, Pages 756-761

  Lee, Joong Su ^a   Cheng, Henrique ^a   Damte, Dereje ^a   Lee, Seung Jin ^a   Kim, Jong Choon ^a   Rhee, Man Hee ^a   Suh, Joo Woon ^a   Park, Seung Chun ^a  

^a not available ^*

Author keywords

[No Author keywords available]

Indexed keywords

ANTIOXIDANT; PROBIOTIC AGENT;

ANGUILLA (FISH); ANIMAL; ANIMAL DISEASE; ARTICLE; DIET; EDWARDSIELLA TARDA; ENTEROBACTERIACEAE INFECTION; FISH DISEASE; GROWTH, DEVELOPMENT AND AGING; IMMUNOLOGY; INNATE IMMUNITY; ISOLATION AND PURIFICATION; LACTOBACILLUS; METABOLISM; MICROBIOLOGY; PHYSIOLOGY;

ANGUILLA; ANIMALS; ANTIOXIDANTS; DIET; EDWARDSIELLA TARDA; ENTEROBACTERIACEAE INFECTIONS; FISH DISEASES; IMMUNITY, INNATE; LACTOBACILLUS; PROBIOTICS;

EID: 84880662942     PISSN: None     EISSN: 10959947     Source Type: None    
DOI: 10.1016/j.fsi.2012.11.028     Document Type: Article

References (0)