메뉴 건너뛰기




Volumn 66, Issue 3, 2013, Pages 321-324

Making and justifying health claims

Author keywords

EFSA; Functional foods; Health claims; Nutrition claims

Indexed keywords


EID: 84880444668     PISSN: 1364727X     EISSN: 14710307     Source Type: Journal    
DOI: 10.1111/1471-0307.12089     Document Type: Review
Times cited : (4)

References (19)
  • 2
    • 84880411129 scopus 로고    scopus 로고
    • EFSA Guidance on the scientific requirements for health claims related to gut and immune function. European Food Safety Authority. Accessed 10/12/2012
    • EFSA (2011a) Guidance on the scientific requirements for health claims related to gut and immune function. European Food Safety Authority. http://www.efsa.europa.eu/en/efsajournal/doc/1984.pdf. Accessed 10/12/2012.
    • (2011)
  • 3
    • 84880411390 scopus 로고    scopus 로고
    • EFSA Guidance on health claims related to antioxidants, oxidative damage and cardiovascular health European Food Safety Authority. Accessed 10/12/2012.
    • EFSA (2011b) Guidance on health claims related to antioxidants, oxidative damage and cardiovascular health European Food Safety Authority. http://www.efsa.europa.eu/en/efsajournal/pub/2474.htm. Accessed 10/12/2012.
    • (2011)
  • 4
    • 84880439771 scopus 로고    scopus 로고
    • EFSA Guidance on the scientific requirements for health claims related to appetite ratings, weight management and blood glucose concentrations. European Food Safety Authority. Accessed 10/12/2012.
    • EFSA (2012a) Guidance on the scientific requirements for health claims related to appetite ratings, weight management and blood glucose concentrations. European Food Safety Authority. http://www.efsa.europa.eu/en/efsajournal/pub/2604.htm. Accessed 10/12/2012.
    • (2012)
  • 5
    • 84880437812 scopus 로고    scopus 로고
    • EFSA, Guidance on the scientific requirements for health claims related to bone, joint, skin and oral health. European Food Safety Authority. Accessed 10/12/2012.
    • EFSA (2012b) Guidance on the scientific requirements for health claims related to bone, joint, skin and oral health. European Food Safety Authority. http://www.efsa.europa.eu/en/efsajournal/pub/2702.htm. Accessed 10/12/2012.
    • (2012)
  • 6
    • 84880448703 scopus 로고    scopus 로고
    • EFSA Guidance on the scientific requirements for health claims related to physical performance. European Food Safety Authority. Accessed 10/12/2012.
    • EFSA (2012c) Guidance on the scientific requirements for health claims related to physical performance. European Food Safety Authority. http://www.efsa.europa.eu/en/efsajournal/pub/2817.htm. Accessed 10/12/2012.
    • (2012)
  • 7
    • 85048733032 scopus 로고    scopus 로고
    • EFSA Guidance for the scientific requirements for health claims related to functions of the nervous system, including psychological functions. European Food Safety Authority. Accessed 10/12/2012.
    • EFSA (2012d) Guidance for the scientific requirements for health claims related to functions of the nervous system, including psychological functions. European Food Safety Authority. http://www.efsa.europa.eu/en/efsajournal/pub/2816.htm. Accessed 10/12/2012.
    • (2012)
  • 8
    • 84880444702 scopus 로고    scopus 로고
    • EFSA Scientific opinion on the substantiation of a health claim related to glucosamine and maintenance of normal joint cartilage pursuant to Article 13(5) of Regulation 1924/2006. European Food Safety Authority. Accessed 13/12/2012
    • EFSA (2012e) Scientific opinion on the substantiation of a health claim related to glucosamine and maintenance of normal joint cartilage pursuant to Article 13(5) of Regulation 1924/2006. European Food Safety Authority. http://www.efsa.europa.eu/en/efsajournal/doc/2691.pdf. Accessed 13/12/2012.
    • (2012)
  • 9
    • 84880398109 scopus 로고    scopus 로고
    • EFSA Response to comments on the scientific opinion on the substantiation of a health claim related to glucosamine and maintenance of normal joint cartilage pursuant to Article 13(5) of Regulation 1924/2006. European Food Safety Authority. Accesed 13/12/2012.
    • EFSA (2012f) Response to comments on the scientific opinion on the substantiation of a health claim related to glucosamine and maintenance of normal joint cartilage pursuant to Article 13(5) of Regulation 1924/2006. European Food Safety Authority. http://www.efsa.europa.eu/en/supporting/doc/328e.pdf. Accesed 13/12/2012.
    • (2012)
  • 10
    • 84880444563 scopus 로고    scopus 로고
    • EU European Parliament and Council Regulation No. 1924/2006 of the European Parliament and of the Council on nutrition and health claims made on foods. Vol. OJ L 404 30.12.2006
    • EU (2006) European Parliament and Council Regulation No. 1924/2006 of the European Parliament and of the Council on nutrition and health claims made on foods. Vol. OJ L 404 30.12.2006, p.12.
    • (2006) , pp. 12
  • 11
    • 84880398656 scopus 로고    scopus 로고
    • EU, European Commission Regulation No. 116/2010 Amending Regulation 1924/2006 with regard to the list of nutrition claims (2010) OJ L 37 10.2.2010
    • EU (2010) European Commission Regulation No. 116/2010 Amending Regulation 1924/2006 with regard to the list of nutrition claims (2010) OJ L 37 10.2.2010 p. 16.
    • (2010) , pp. 16
  • 12
    • 84880432880 scopus 로고    scopus 로고
    • EU EU Register of authorised health claims Accessed 21/5/2013.
    • EU (2013a) EU Register of authorised health claims http://ec.europa.eu/nuhclaims/resources/docs/euregister.pdf. Accessed 21/5/2013.
    • (2013)
  • 13
    • 84880401815 scopus 로고    scopus 로고
    • EU Accessed 17/5/2013.
    • EU (2013b) http://ec.europa.eu/food/food/labellingnutrition/claims/health_claims_en.htm. Accessed 17/5/2013.
    • (2013)
  • 14
    • 84880442812 scopus 로고    scopus 로고
    • Food Standards Australia New Zealand, Nutrition, Health and related claims standard.
    • Food Standards Australia New Zealand (2012), Nutrition, Health and related claims standard. http://gain.fas.usda.gov/Recent%20GAIN%20Publications/Functional%20Food%20Regulation_Beijing_China%20-%20Peoples%20Republic%20of_12-17-2009.pdf. Accessed 04/04/2013.
    • (2012)
  • 15
    • 0346455769 scopus 로고    scopus 로고
    • Health claims on functional foods: the Japanese Regulation and an international comparison
    • Schimizu T (2003) Health claims on functional foods: the Japanese Regulation and an international comparison. Nutrition Research Reviews 16 241-252.
    • (2003) Nutrition Research Reviews , vol.16 , pp. 241-252
    • Schimizu, T.1
  • 16
    • 84880415446 scopus 로고    scopus 로고
    • US Department of Agriculture USDA: Foreign Agricultural Service GAIN Report: China, Functional Food Regulation. A FAIRS subject report.
    • US Department of Agriculture (2009), USDA: Foreign Agricultural Service GAIN Report: China, Functional Food Regulation. A FAIRS subject report. http://gain.fas.usda.gov/Recent%20GAIN%20Publications/Functional%20Food%20Regulation_Beijing_China%20-%20Peoples%20Republic%20of_12-17-2009.pdf. Accessed 04/04/2013.
    • (2009)
  • 17
    • 84880410523 scopus 로고
    • US Food and Drug Administration Nutrition Labelling and Education Act Public Law 101 - 553, 104 Sat. 2353 codified at 21 USC 343 (1993).
    • US Food and Drug Administration (1990) Nutrition Labelling and Education Act Public Law 101 - 553, 104 Sat. 2353 codified at 21 USC 343 (1993).
    • (1990)
  • 18
    • 84880410571 scopus 로고    scopus 로고
    • US Food and Drug Administration, FDA Modernization Act (FDAMA), Available at US Food and Drug Administration (2003), Consumer Health Information for Better Nutrition Initiative Task Force Report. Accessed 04/04/2013.
    • US Food and Drug Administration (1997), FDA Modernization Act (FDAMA), Available at US Food and Drug Administration (2003), Consumer Health Information for Better Nutrition Initiative Task Force Report. http://www.cfsan.fda.gov/~dms/qhc-sum.html. Accessed 04/04/2013.
    • (1997)
  • 19
    • 84880419310 scopus 로고    scopus 로고
    • US Food and Drug Administration Implementation of 'Qualified Health Claims': Questions and Answers. Guidance for Industry.
    • US Food and Drug Administration (2006) Implementation of 'Qualified Health Claims': Questions and Answers. Guidance for Industry. http://www.cfsan.fda.gov/~dms/qhcqagui.html. Accessed 08/04/2013.
    • (2006)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.