Prevalence and risk assessment of Campylobacter jejuni in chicken in China

Biomedical and Environmental Sciences

Volumn 26, Issue 4, 2013, Pages 243-248

  Wang, Jun ^a   Guo, Yun Chang ^a   Li, Ning ^a  

^a CHINA NATIONAL CENTER FOR FOOD SAFETY RISK ASSESSMENT   (China)

Author keywords

Campylobacter jejuni; Chicken; Risk assessment; Semi quantitative

Indexed keywords

CAMPYLOBACTER JEJUNI;

ANIMAL; ANIMAL DISEASE; ARTICLE; BIRD DISEASE; CAMPYLOBACTER JEJUNI; CAMPYLOBACTERIOSIS; CHICKEN; CHINA; DIET; FOOD CONTROL; FOOD HANDLING; PREVALENCE; RISK ASSESSMENT; SEMI-QUANTITATIVE; TRAFFIC AND TRANSPORT;

CAMPYLOBACTER JEJUNI; CHICKEN; RISK ASSESSMENT; SEMI-QUANTITATIVE;

ANIMALS; CAMPYLOBACTER INFECTIONS; CAMPYLOBACTER JEJUNI; CHICKENS; CHINA; DIET; FOOD HANDLING; FOOD MICROBIOLOGY; POULTRY DISEASES; PREVALENCE; RISK ASSESSMENT; TRANSPORTATION;

MLCS; MLOWN;

EID: 84880196389     PISSN: 08953988     EISSN: None     Source Type: Journal    
DOI: 10.3967/0895-3988.2013.04.002     Document Type: Article

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