Interactions of 1-MCP and low oxygen CA Storage on apple quality

Acta Horticulturae

Volumn 682, Issue , 2005, Pages 941-948

  De Ell, J R ^a   Murr, D P ^b   Wiley, L ^b   Mueller, R ^b  

^a FOOD AND RURAL AFFAIRS   (Canada)

^b UNIVERSITY OF GUELPH   (Canada)

Author keywords

Firmness; Volatiles

Indexed keywords

EID: 84879946902     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/ActaHortic.2005.682.122     Document Type: Conference Paper

References (9)

1. Argenta, L., Fan, X. and Mattheis, J. 2001. Responses of MCP-treated Fuji and Braeburn apple fruit to air and CA storage conditions. Proc. Washington Tree Fruit Postharvest Conference, 2001.
2. Blankenship, S. M. and Dole, J. M. 2003. 1-Methylcyclopropene: a review. Postharvest Biol. Technol. 28:1-25.
3. DeEll, J. R., Murr, D. P., Porteous, M. D. and Rupasinghe, V. R. 2002. Influence of temperature and duration of 1-methylcyclopropene (1-MCP) treatment on apple quality. Postharvest Biol. Technol. 24:349-353.
4. DeEll, J. R., Murr, D. P., Wiley, L. and Porteous, M. D. 2003. 1-Methylcyclopropene (1-MCP) increases CO2 injury in apples. Acta Hort. 600:277-280.
5. Johnson, D. S. and Colgan, R. J. 2003. Low ethylene controlled atmosphere induces adverse effects on the quality of 'Cox's Orange Pippin' apples treated with aminoethoxyvinylglycine during fruit development. Postharvest Biol. Technol. 27:59-68.
6. Lévésque, P. G. 2003. Near-anoxia, hypoxia, and 1-methylcyclopropene improve longterm storage potential of 'Cortland' and 'McIntosh' apples. M. Sc. Thesis, University of Guelph, Ontario, Canada. 100 p.
7. Reed, N. 2002. Effects of SmartFresh (1-MCP) and controlled atmosphere storage on eight apple varieties. Pennsylvania Fruit News 82(2):43-48.
8. Watkins, C. B., Nock, J. F. and Whitaker, B. D. 2000. Responses of early, mid and late season apple cultivars to postharvest application of 1-methylcyclopropene (1-MCP) under air and controlled atmosphere storage conditions. Postharvest Biol. Technol. 19:17-32.
9. Zanella, A. 2003b. Control of apple superficial scald and ripening - a comparison between 1-methylcyclopropene and diphenylamine postharvest treatments, initial low oxygen stress and ultra low oxygen storage. Postharvest Biol. Technol. 27:69-78.