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Volumn 979, Issue , 2013, Pages 621-624

Nutritional composition of Parinari curatellifolia fruit and a jam made from the pulp of the fruit: An untapped resource

Author keywords

Macronutrients; Medicinal plants; Minerals; Zimbabwe

Indexed keywords


EID: 84879573386     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/ActaHortic.2013.979.67     Document Type: Conference Paper
Times cited : (5)

References (13)
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    • (2006) Journal of Food Composition and Analysis , vol.19 , pp. 806-812
    • Alajaji, S.A.1    El-Adawy, T.A.2
  • 2
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    • th ed. Washington DC, Association of Analytical Chemists
    • th ed. Washington DC, Association of Analytical Chemists.
    • (1990) Official Methods of Analysis
  • 7
    • 84879565473 scopus 로고    scopus 로고
    • A study of galactose intolerance in human and rat liver in vivo
    • Kalderon, B. 1998. A study of galactose intolerance in human and rat liver in vivo. Pediatrics-Research 31:39-44.
    • (1998) Pediatrics-Research , vol.31 , pp. 39-44
    • Kalderon, B.1
  • 9
    • 0029909150 scopus 로고    scopus 로고
    • Nutrient Composition and nutritional importance of green leaves and wild food resources in an Agricultural district, Koutiala, in Southern Mali
    • Nordeide, M.B., Hatloy, A., Folling, M., Lied, E. and Oshang, A. 1996. Nutrient Composition and nutritional importance of green leaves and wild food resources in an Agricultural district, Koutiala, in Southern Mali. International Journal of Food Science and Nutrition 47:455-468.
    • (1996) International Journal of Food Science and Nutrition , vol.47 , pp. 455-468
    • Nordeide, M.B.1    Hatloy, A.2    Folling, M.3    Lied, E.4    Oshang, A.5
  • 10
    • 57349186822 scopus 로고    scopus 로고
    • Fruit Nutritive composition of Maesobotrya barteri, an under-exploited tropical African tree
    • Ogbuagu, M.N. and Agu, B. 2008. Fruit Nutritive composition of Maesobotrya barteri, an under-exploited tropical African tree. Fruits 63(6):357-361.
    • (2008) Fruits , vol.63 , Issue.6 , pp. 357-361
    • Ogbuagu, M.N.1    Agu, B.2
  • 11
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    • An overview of the trend and status of food science and technology research in Zimbabwe over a period of 30 years
    • Parawira, L. and Muchuweti, M. 2008. An overview of the trend and status of food science and technology research in Zimbabwe over a period of 30 years. Scientific Research and Essay 3:605-610.
    • (2008) Scientific Research and Essay , vol.3 , pp. 605-610
    • Parawira, L.1    Muchuweti, M.2
  • 13
    • 0000707358 scopus 로고
    • Feeding the weanling in the developing World: Problems and Solutions
    • Weaver. L.T. 1994. Feeding the weanling in the developing World: Problems and Solutions. International Journal of Food Science Nutrition 45:127-34.
    • (1994) International Journal of Food Science Nutrition , vol.45 , pp. 127-134
    • Weaver, L.T.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.