메뉴 건너뛰기




Volumn 554, Issue , 2001, Pages 213-219

Recirculating nutrient solution culture of MELON (Cucumis melo L.): Physiological and cultural aspects

Author keywords

Fruit quality; Hydroponics; Nutrient film technique; Root cooling; Sucrose

Indexed keywords


EID: 84879563962     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/actahortic.2001.554.22     Document Type: Article
Times cited : (1)

References (16)
  • 1
    • 0344061325 scopus 로고
    • Some responses of tomatoes to the concentration of potassium in recirculating nutrient solutions
    • Adams P., and Grimmet M.M., 1986. Some responses of tomatoes to the concentration of potassium in recirculating nutrient solutions. Acta Horticulturae 178: 29-35.
    • (1986) Acta Horticulturae , vol.178 , pp. 29-35
    • Adams, P.1    Grimmet, M.M.2
  • 2
    • 0006494467 scopus 로고
    • Muskmelon fruit quality as affected by nutrient solution concentration and fruit shading
    • Combrink N.J.J., Jacobs G. and Maree P.C.J., 1995. Muskmelon fruit quality as affected by nutrient solution concentration and fruit shading. J. S. Afr. Soc. Hort. Sci. 5: 39-42.
    • (1995) J. S. Afr. Soc. Hort. Sci. , vol.5 , pp. 39-42
    • Combrink, N.J.J.1    Jacobs, G.2    Maree, P.C.J.3
  • 3
    • 0000255508 scopus 로고
    • The effects of salinity on dry matter partitioning and fruit growth in tomatoes grown in nutrient film culture
    • Ehret D.L. and Ho L.C., 1986. The effects of salinity on dry matter partitioning and fruit growth in tomatoes grown in nutrient film culture. J. Hort. Sci. 61: 361-367.
    • (1986) J. Hort. Sci. , vol.61 , pp. 361-367
    • Ehret, D.L.1    Ho, L.C.2
  • 4
    • 0001241732 scopus 로고
    • Sucrose phosphate synthase and acid invertase as determinants of sucrose concentration in developing muskmelon (Cucumis melo L.) fruits
    • Hubbard N.L., Huber S.C. and Pharr D.M., 1989. Sucrose phosphate synthase and acid invertase as determinants of sucrose concentration in developing muskmelon (Cucumis melo L.) fruits. Plant Physiol. 91: 1527-1534.
    • (1989) Plant Physiol. , vol.91 , pp. 1527-1534
    • Hubbard, N.L.1    Huber, S.C.2    Pharr, D.M.3
  • 5
    • 0001155250 scopus 로고
    • Sucrose metabolism in ripening muskmelon fruit as affected by leaf area
    • Hubbard N.L., Pharr D.M. and Huber S.C., 1990. Sucrose metabolism in ripening muskmelon fruit as affected by leaf area. J. Amer. Soc. Hort. Sci. 115: 798-202.
    • (1990) J. Amer. Soc. Hort. Sci. , vol.115 , pp. 798-202
    • Hubbard, N.L.1    Pharr, D.M.2    Huber, S.C.3
  • 7
    • 0343263021 scopus 로고
    • Root flooding of muskmelon (Cucumis melo L.) affects fruit sugar concentration but not leaf carbon exchange rate
    • Kroen W.K., Pharr D.M. and Huber S.C. (1991). Root flooding of muskmelon (Cucumis melo L.) affects fruit sugar concentration but not leaf carbon exchange rate. Plant Cell Physiol. 32: 467-473.
    • (1991) Plant Cell Physiol. , vol.32 , pp. 467-473
    • Kroen, W.K.1    Pharr, D.M.2    Huber, S.C.3
  • 8
    • 0008146607 scopus 로고    scopus 로고
    • The influence of growing season on fruit yield and quality of greenhouse melon (Cucumis melo L.) grown in nutrient film technique in a mediterranean climate
    • Pardossi A. Giacomet P., Malorgio F., Marinone Albini F., Murelli C., Serra G., Vernieri P. and Tognoni F., 2000). The influence of growing season on fruit yield and quality of greenhouse melon (Cucumis melo L.) grown in nutrient film technique in a Mediterranean climate. J. Hort. Sci. Biotech. 75: 499-493.
    • (2000) J. Hort. Sci. Biotech. , vol.75 , pp. 499-493
    • Pardossi, A.1    Giacomet, P.2    Malorgio, F.3    Marinone Albini, F.4    Murelli, C.5    Serra, G.6    Vernieri, P.7    Tognoni, F.8
  • 9
    • 0033011338 scopus 로고    scopus 로고
    • Salt tolerance and mineral nutrition for celery
    • Pardossi A., Malorgio F. and Tognoni F., 1999. Salt tolerance and mineral nutrition for celery. J. Plant Nutr. 22: 151-162.
    • (1999) J. Plant Nutr. , vol.22 , pp. 151-162
    • Pardossi, A.1    Malorgio, F.2    Tognoni, F.3
  • 10
    • 0031801439 scopus 로고    scopus 로고
    • Water relations and osmotic adjustment in apium graveolens during long-term NaCl stress and subsequent relief
    • Pardossi A., Malorgio F., Oriolo D., Gucci R., Serra G. and Tognoni F., 1998. Water relations and osmotic adjustment in Apium graveolens during long-term NaCl stress and subsequent relief. Physiol. Plant. 102: 369-376.
    • (1998) Physiol. Plant. , vol.102 , pp. 369-376
    • Pardossi, A.1    Malorgio, F.2    Oriolo, D.3    Gucci, R.4    Serra, G.5    Tognoni, F.6
  • 12
    • 0031953069 scopus 로고    scopus 로고
    • Composition and taste of tomatoes as affected by increased salinity and different salinity sources
    • Petersen K.K., Willumsen J. and Kaack K., 1998. Composition and taste of tomatoes as affected by increased salinity and different salinity sources. J. Hortic. Sci. Biotech. 73: 205-215.
    • (1998) J. Hortic. Sci. Biotech. , vol.73 , pp. 205-215
    • Petersen, K.K.1    Willumsen, J.2    Kaack, K.3
  • 13
    • 0005803128 scopus 로고    scopus 로고
    • Ways of reducing nitrate content in hydroponically-grown leafy vegetables
    • F.
    • Santamaria P, Elia A., Gonnella M. and F. Serio F., 1996. Ways of reducing nitrate content in hydroponically-grown leafy vegetables. ISOSC Proc.: 437-451.
    • (1996) ISOSC Proc. , pp. 437-451
    • Santamaria, P.1    Elia, A.2    Gonnella, M.3    Serio, F.4
  • 15
    • 0037500066 scopus 로고    scopus 로고
    • The cucurbits: Cucumber, melon, squash and pumpkin
    • (Wien, H.C., Ed.). CAB International, Wallingfors
    • Wien H.C., 1997. The Cucurbits: Cucumber, Melon, Squash and Pumpkin. In: The physiology of vegetable crops (Wien, H.C., Ed.). CAB International, Wallingfors, 345-386.
    • (1997) The Physiology of Vegetable Crops , pp. 345-386
    • Wien, H.C.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.