Vitamin E (α-Tocopherol) against oxidative stress in apple trees

Acta Horticulturae

Volumn 422, Issue , 1996, Pages 427-428

  Obaid, H ^a   Noga, G ^a  

^a Inst F Obstbau und Gemüsebau   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84879483041     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/actahortic.1996.422.110     Document Type: Conference Paper

References (3)

1. DAUB, M. E. 1982. Peroxidation of tabacco membrane lipids by the photosensitzing toxin cercosporin. Plant Physiol. 69, 1361-1364.
2. FRYER, M. J. 1992. The antioxidant effects of thylakoid Vitamin E (α-Tocopherol). Plant, Cell and Environment. 15, 381-392.
3. SCHULZ, G. 1990. Biosynthesis of a-Tocopherol in chloroplasts of higher plants. Fat. Sci. Technol. 92, 86-90.