Ethnobiology for a diverse world: Autobiology? the traditional ecological, agricultural and culinary knowledge of US!

Journal of Ethnobiology

Volumn 33, Issue 1, 2013, Pages 2-6

  Nabhan, Gary Paul ^a  

^a UNIVERSITY OF ARIZONA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84879328862     PISSN: 02780771     EISSN: None     Source Type: Journal    
DOI: 10.2993/0278-0771-33.1.2     Document Type: Article

References (9)

1. Cassidy, Frederic C. 1985 Dictionary of American Regional English, Volume 1. Belnap Press of Harvard University Press, Cambridge.
2. Cobos, Ruben 2003 A Dictionary of New Mexico and Southern Colorado Spanish. Museum of New Mexico Press, Santa Fe.
3. Hall, Joan Huston 2012 Dictionary of American Regional English, Volume 5. Belnap Press of Harvard University Press, Cambridge.
4. Harshberger, John W. 1896 The Purpose of Ethnobotany. Botanical Gazette 21:146-158.
5. Majnep, Ian Saen, Ralph N.H. Bulmer, and Christopher Healey 1977 Birds of My Kalam Country. Oxford University Press and Aukland University Press, Auckland.
6. th Anniversary Edition 2003. Penguin, New York.
7. - 1993 Culture and Imperialism. Knopf/Random House, New York.
8. Sobarzo, Horacio 1966 Vocabulario Sonorense. Editorial Por-rua, Mexico, D.F.
9. Veteto, James R. 2011 Apple-achia: The Most Diverse Foodshed in the U.S., Canada and Northern Mexico. In Place-Based Foods of Appalachia: From Rarity to Community Restoration and Market Recovery, eds. James R. Veteto, Gary Paul Nabhan, Regina Fitzsimmons, Kanin Routson and DeJa Walker, pp. 2-4. University of Arizona Southwest Center, Tucson.