Risk management of undesirable substances in feed following updated risk assessments

Toxicology and Applied Pharmacology

Volumn 270, Issue 3, 2013, Pages 230-247

  Verstraete, Frans ^a  

^a EUROPEAN COMMISSION   (Belgium)

Author keywords

Feed; Legislation; Risk assessment; Risk management; Undesirable substances

Indexed keywords

CHEMICAL COMPOUND; COCCIDIOSTATIC AGENT; UNCLASSIFIED DRUG; UNDESIRABLE SUBSTANCE;

ANIMAL FOOD; AUTHORITY; DILUTION; ENVIRONMENT; FOOD SAFETY; HUMAN; LAW; LIVESTOCK; NONHUMAN; PUBLIC HEALTH; REVIEW; RISK ASSESSMENT; RISK MANAGEMENT;

ANIMAL FEED; ANIMALS; EUROPE; FOOD CHAIN; FOOD CONTAMINATION; FOOD SAFETY; HUMANS; RISK ASSESSMENT;

ANIMALIA;

EID: 84879317058     PISSN: 0041008X     EISSN: 10960333     Source Type: Journal    
DOI: 10.1016/j.taap.2010.09.015     Document Type: Review

References (8)

1. Regulation (EC) 178/2002 of the European Parliament and of the Council of 28 January 2002 laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety. Off. J. Eur. Commun., L 31, 1.2.2002, p. 1-24. http://eurlex.europa.eu/LexUriServ/LexUriServ.do?uri=CONSLEG:2002R0178:20090807:EN:PDF.
2. Directive 2002/32/EC of the European Parliament and of the Council of 7 May 2002 on undesirable substances in animal feed. Off. J. Eur. Commun. L 140, 30.5.2002, p. 10. http://eur-lex.europa.eu/LexUriServ/LexUriServ.do?uri=CONSLEG:2002L0032:20090420:EN:PDF.
3. Regulation (EC) No 1831/2003 of the European Parliament and of the Council of 22 September 2003 on additives for use in animal nutrition. Off. J. Eur. Commun. L268, 18.10.2003, p. 29. http://eur-lex.europa.eu/LexUriServ/LexUriServ.do?uri=CONSLEG:2003R1831:20090807:EN:PDF.
4. Commission Regulation (EC) No 152/2009 of 27 January 2009 laying down the methods of sampling and analysis for the official control of feed. Off. J. Eur. Union, L 54, 26.2.2009, p. 1-130. http://eur-lex.europa.eu/LexUriServ/LexUriServ.do?uri=OJ:L:2009:054:0001:0130:EN:PDF.
5. Commission Recommendation 2006/576/EC of 17 August 2006 on the presence of deoxynivalenol, zearalenone, ochratoxin A, T-2 and HT-2 toxin and fumonisins in products intended for animal feeding. Off. J. Eur. Union, L 229, 23.8.2006, p. 7. http://eur-lex.europa.eu/LexUriServ/LexUriServ.do?uri=OJ:L:2006:229:0007:0009:EN:PDF.
6. Regulation (EC) No 183/2005 of the European Parliament and of the Council of 12 January 2005 laying down requirements for feed hygiene. Off. J. Eur. Union, L 35,8.2.2005, p. 1 http://eur-lex.europa.eu/LexUriServ/LexUriServ.do?uri=OJ:L:2005:035:0001:0022:EN:PDF.
7. Council Regulation (EEC) No 2377/90 of 26 June 1990 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin. Off. J. Eur. Commun. L 224,18.8.1990, p. 1. http://eur-lex.europa.eu/LexUriServ/LexUriServ.do?uri=CONSLEG:1990R2377:20090902:EN:PDF.
8. Council Regulation (EEC) No 315/93 of 8 February 1993 laying down Community procedures for contaminants in food. Off. J. Eur. Commun. L37, 13.2.1993, p. 1.http://eur-lex.europa.eu/LexUriServ/LexUriServ.do?uri=CONSLEG:1993R0315:20090807:EN:PDF