Dietary patterns among Norwegian 2-year-olds in 1999 and in 2007 and associations with child and parent characteristics

British Journal of Nutrition

Volumn 110, Issue 1, 2013, Pages 135-144

  Kristiansen, Anne Lene ^a   Lande, Britt ^b   Sexton, Joseph Andrew ^a   Andersen, Lene Frost ^a  

^a UNIVERSITY OF OSLO   (Norway)

^b Division of Public Health   (Norway)

Author keywords

Dietary patterns; Norway; Preschool children; Principal components analysis

Indexed keywords

MARGARINE; SUGAR; WATER;

ADULT; ARTICLE; BABY FOOD; BREAD; BREAST FEEDING; BUTTER; CHEESE; CHILD; CHILD NUTRITION; DIETARY INTAKE; EDUCATIONAL STATUS; EGG; ETHNIC GROUP; FEMALE; FISH; FRUIT; HUMAN; MALE; MATERNAL AGE; MILK; NORWEGIAN; NUTRITIONAL ASSESSMENT; NUTRITIONAL STATUS; PARITY; POULTRY; PRESCHOOL CHILD; PRINCIPAL COMPONENT ANALYSIS; QUESTIONNAIRE; VEGETABLE; WORK ENVIRONMENT;

AGE FACTORS; BREAST FEEDING; CHILD, PRESCHOOL; DIET; DIET SURVEYS; EMPLOYMENT; FEMALE; FOOD HABITS; HEALTH; HUMANS; MALE; MEALS; MOTHERS; NORWAY; PARENTS; PARITY; PRINCIPAL COMPONENT ANALYSIS; QUESTIONNAIRES; SEX FACTORS;

EID: 84879204772     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114512004643     Document Type: Article

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