Lipid characteristics of Turkish and Iranian pistachio kernels

Acta Horticulturae

Volumn 470, Issue , 1998, Pages 378-384

  Agar, I T ^a   Kafkas, S ^a   Kaska, N ^a  

^a CUKUROVA UNIVERSITY   (Turkey)

Author keywords

Fat content; Fatty acid composition; P. vera; Varieties

Indexed keywords

PISTACIA VERA;

EID: 84879199447     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/actahortic.1998.470.52     Document Type: Article

References (13)

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