Avicenna viewpoint about health preservation through healthy nutrition principles

Iranian Journal of Public Health

Volumn 42, Issue 2, 2013, Pages 220-221

  Moradi, Hossein ^a   Minaii, Bagher ^a   Nikbakht Nasrabadi, Alireza ^a   Siahpoosh, Marzieh Baygom ^a  

^a TEHRAN UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84879139150     PISSN: 22516085     EISSN: 22516093     Source Type: Journal    
DOI: None     Document Type: Letter

References (9)

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3. Delavar MA, Lye MS, Hassan STBS, Khor Gl, Hanach P (2011). Physical Activity, Nutri-tion, and Dyslipidemia in Middle-Aged Women. Iranian J Publ Health, 40(4):89-98
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6. Shariatjafari S, Omidvar N, Shakibazadeh E, Majdzadeh R, et al. (2012). Effectiveness of community-based intervention to promote Iran's food-based dietary guidelines. Int J Prev Med,3(4): 249-61
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9. ME Shils, M Shike, AC Ross, B Caballero, RJ Cousins (2005). Modern nutrition in health and disease, Lippincott Williams & Wilkins: Philadelphia. P1856.