Effect of high-fructose corn syrup on the acidogenicity, adherence and biofilm formation of Streptococcus mutans

Australian Dental Journal

Volumn 58, Issue 2, 2013, Pages 213-218

  Ma, R ^a   Sun, M ^a   Wang, S ^a   Kang, Q ^a   Huang, L ^a   Li, T ^a   Xia, W W ^a  

^a SHANGHAI JIAO TONG UNIVERSITY   (China)

Author keywords

Acidogenicity; biofilm formation; high fructose corn syrup; Streptococcus mutans; sucrose

Indexed keywords

CARIOGENIC AGENT; FRUCTOSE; SUCROSE; SWEETENING AGENT;

ARTICLE; BACTERIUM ADHERENCE; BIOFILM; CHEMISTRY; CULTURE MEDIUM; DENTAL CARIES; DRUG EFFECT; GROWTH, DEVELOPMENT AND AGING; HUMAN; MAIZE; MICROBIOLOGY; PH; PHYSIOLOGY; STREPTOCOCCUS MUTANS;

BACTERIAL ADHESION; BIOFILMS; CARIOGENIC AGENTS; CULTURE MEDIA; DENTAL CARIES; FRUCTOSE; HUMANS; HYDROGEN-ION CONCENTRATION; STREPTOCOCCUS MUTANS; SUCROSE; SWEETENING AGENTS; ZEA MAYS;

EID: 84878392650     PISSN: 00450421     EISSN: 18347819     Source Type: Journal    
DOI: 10.1111/adj.12074     Document Type: Article

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