Novel ethylene/norbornene copolymers as nonreleasing antioxidants for food-contact polyolefinic materials

Journal of Polymer Science, Part B: Polymer Physics

Volumn 51, Issue 13, 2013, Pages 1007-1016

  Stagnaro, Paola ^a   Mancini, Giorgio ^a   Piccinini, Achille ^a   Losio, Simona ^a   Sacchi, Maria Carmela ^a   Viglianisi, Caterina ^b   Menichetti, Stefano ^b   Adobati, Alessandro ^c   Limbo, Sara ^c  

^a CNR   (Italy)

^b UNIVERSITY OF FLORENCE   (Italy)

^c UNIVERSITY OF MILAN   (Italy)

Author keywords

antioxidants; blends; food packaging; macromolecular antioxidants; migration; thermogravimetric analysis (TGA)

Indexed keywords

BLENDS; DEGRADATION PRODUCTS; FOOD PACKAGING; MACROMOLECULAR ADDITIVES; MACROMOLECULAR ANTIOXIDANT; MIGRATION; POLYMERIC ADDITIVES; POLYOLEFINIC MATERIALS;

ADDITIVES; ANTIOXIDANTS; DEGRADATION; ETHYLENE; MACROMOLECULES; POLYETHYLENES; POLYMERS; THERMOGRAVIMETRIC ANALYSIS;

COPOLYMERS;

EID: 84878319326     PISSN: 08876266     EISSN: 10990488     Source Type: Journal    
DOI: 10.1002/polb.23304     Document Type: Article

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